How amazing was the weather over the bank holiday weekend?! I literally live for this time of year when we start getting the first warm…
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These vegan toffee apple muffins are so delicious, they have a sponge centre with chunks of soft apple then a crumble topping. They are refined…
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I absolutely love rhubarb, it’s my favourite thing to have in crumble and when it’s coupled with custard it’s just a delicious match made in…
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Before I became vegan, one of my favourite meals used to be macaroni cheese. I love creamy dishes and always choose them over tomato based…
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I have made three batches of these vegan Bakewell tarts this week as I originally planned to make them raw and gluten free but this…
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This raspberry and almond vegan muffin recipe is pretty similar to the raspberry and almond cupcake recipe that I shared a few weeks ago, only they…
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I go through phases of loving soup and making it lots then forgetting all about it and not making it for ages. I’m currently in…
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A few weeks ago we found some Linda McCartney’s vegetarian duck in the supermarket and as we both used to love Chinese crispy duck pancakes…
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This vegan trifle recipe is pretty similar to my last one but I’ve used a few different ingredients to make it tropical flavoured instead of…
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A few months ago Tesco partnered with Wicked Kitchen to launch a range of vegan food products including pizzas, ready meals and sandwiches / wraps…